The Institutional Determinants of Bilateral Agricultural and Food Trade

نویسنده

  • Štefan BOJNEC
چکیده

The effects of the institutional determinants on trade in agricultural and food products are analyzed using a gravity model approach. We focus on the impact of the quality of governance and the similarity of institutions in explaining variation in bilateral agricultural and food trade patterns among the OECD countries. Results confirmed the separate effects for the institutional similarity and the institutional quality on trade patterns. The institutional similarity has positive and significant impact on trade in a similar institutional framework for agricultural, but less for food products. The institutional quality has significant positive impact on trade in both agricultural and food products for importing countries. Key-words: Institutions; international trade; gravity model. Jel kód: Q17

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تاریخ انتشار 2008